A purpose driven distillery that passionately creates innovative,
progressive spirits through methods that mirror the grandiose nature of the Eastern Sierra.
Tasting Bar, Cocktail Bar & kitchen - Open 11am to Close
Our Current Selections of Spirits, Beers, Cocktails & Food
Blue Agave - Distilled from 100% Organic Blue Agave from the Tequila regions of Mexico, and distilled traditionally, high heat and only through the whiskey helmet. It comes out of the pot still with a low alcohol percentage and with as much as that earthy tequila flavors as possible. Much like Champagne from the Champagne region of france, agave is the spirits worlds sparkling wine. If it’s not made in specific regions of Mexico it can not legally be called tequila. 84 proof
Apple Brandy - Locally handpicked and pressed apples from Apple Hill Ranch in Bishop, CA, make up the foundation of our brandy. We then aged it on additional apples and lowered the proof to create a slightly sweet, apple forward brandy. 70 Proof
Gin The First - 100% Grain based gin. Botanical's include juniper berries, coriander, local handpicked pinyon
pine, lavender and a whole lot of orange peel, giving this gin a very citrus forward note, matching the Lavender Wit. 100 proof.
Gin The Second - 100% Grain based gin. Botanical's include juniper berries, coriander, local handpicked pinyon pine, lavender and a whole lot of orange peel, giving this gin a very citrus forward note,
matching the Lavender Wit. 100 proof.
Gin The Second Barrel Aged - Gin the Second Aged in used Venus Spirit Rye Whiskey Barrels. 90 proof
Gin The Third - 100% Organic Grain and Organic Wheat based gin. Floral heavy gin, with a lower alcohol that gives a softer more delicate feel on the palette. Heavy on the lavender, rose hips, rose petal, chamomile and accented with star anise, vanilla beans, fennel, coriander, cardamon and of course juniper berries, it includes 15 botanical's in total. 80 proof.
Whiskey Rose - 100% Grain based whiskey, brewed with Gleangles Pot Still Malt sourced from Scotland and fermented with a Belgian yeast to give it a fruitier nose. Then maturated on rose hips to give it a pleasant floral earthiness and a bit of color. 80 proof
Vodka - 100% Wheat Based vodka fermented with Burlington ale yeast to impart a lot of flavor. Vanilla and baked bread notes. 80 proof
Beer & Cider
Lavender Wit - The grain bill that mirrors our gins, but brewed with the yeast that ferments our whiskeys, the wit is a Belgian style that is accented with coriander, orange peel and lavender, just like Gin the
First. 5.5% ABV
Coconut IPA - Nugget, Pacific Jade and Ekanaut with coconut and pinyon pine needles. Floral and low
bitterness. 5.5% ABV.
Coffee Cream Ale - Our cream ale, made from grain and lactose sugars has a soft and creamy mouthfeel. Brazilian Black Velvet Coffee and Vanilla beans give the beer it’s heart, and low hop dosage keeps the
beer balanced . 5% ABV
Blackberry Cider - Traditional English Cider Yeast was used to create a crisp dry apple cider and we added blackberries to give it a bit more sweetness and flavor. 6.5%
Shelter Collins - Gin The Third, rosemary, lemon juice, soda water
Rose Hip Thrust - Whiskey Rose, ginger, lime juice, soda water
Sierra Sunrise - Blue Agave, orange & pineapple juice, grenadine
Eastside - Gin The Second, lime juice, mint syrup
*Cocktails change daily. We offer a rotating selection of craft cocktails based on our small batch spirits. All of our syrups are made in house and juices are juiced in house. Its fresh baby.
Papas Bravos - Roasted potato chunks to enjoy with all. Topped with our own chipotle aioli sauce, cilantro and a dash of green onions
Pizza - 7 inches of glory topped with roasted red pepper sauce, caramelized onions, Italian sausage, tomato, apple & mozzarella cheese.
Poke Tostada - 2 Poke tostada's staked with Ahi Tuna, citrus, ginger soy sauce, avocado cilantro cream, cabbage & green onions.